Swiss Weeks 2022 – Traditional Food at Coucou

Date/Time
Date(s) - 29 April 2022
7:00 pm - 10:30 pm

Location
Coucou Restaurant

Categories


Dear Members and Friends,

“Coucou” a Swiss restaurant, runs by Swiss chefs Yves Schmid and Sebastien Donati to offer Swiss food to locals, international foodies and to the Swiss who are craving for their home food. Many of the ingredients and a good selection of wines are from Switzerland. You can indulge in “R√∂sti”, “Trout Tartare”, “Fondue” and “Ovomaltine mousse” just to name a few.

 

Date: Friday, 29th April 2022
Time: 7:00 pm

Price:
Members                         free
Non-Members                $ 15 

Drinks & food are paid upon consumption and to be settled individually.

Notes:
For this event, 10 people & fully vaccinated (including the organizer) would be able to get together. Therefore, registration is mandatory if you wish to attend this event. Please register by Monday, 25th of April. Please also note that free cancellations can be only done with an email notice till 48 hours prior to the event.

We look forward to seeing you there!

Kind regards,
Julie


Book online

No-shows & cancellations fees:

No-shows will be charged. Free cancellation can be done till 2 days prior to the event by sending an email to: ecteam@swiss-sg.org. Cancellations made later will be charged the event costs.

Bookings are closed for this event.